New Foods: To Try or Not to Try

I’m a picky eater. So when my husband introduces something new to me I get a little leery. Usually it’s pretty good since he is a great cook, but I have tread carefully ever since The Incident. Read all about it in today’s post, “New Foods: To Try or Not to Try,” on MGSpear.com.

Pandemic musings

What would you be doing right now if COVID-19 hadn’t appeared? Eating at a new restaurant? Planning a beach get-away? What are some things that haven’t changed?
Today’s post centers around musings of the quarantine, and how life continues on despite setbacks.